Pan fried chicken cutlets i remember going to my in laws and sunday dinner where mounds of homemade lasagna meatballs pasta brasciol mineste soup little meatballs greens omg all those italian delights covering every open inch of the table. He doesnt shake the pan or fuss with the cutlet just lets the oil do its work.
In a large heavy deep skillet or dutch oven heat about 1 inch of oil to.
How long to pan fry chicken cutlets.
In a wide shallow bowl combine the flour cajun seasoning 1 teaspoon salt and pepper.
How to bread and fry a chicken cutlet.
Cook for 4 minutes then flip the cutlet and cook another four minutes.
How long does it take to fry chicken tenders.
It generally takes 1 12 2 minutes per side for the chicken to cook through and take on the golden color youre looking for.
How to get that satisfying crunch into your cutlets.
Place flour in a shallow bowl.
In a large bowl whisk the egg with the milk and hot sauce.
Heat oil in a deep fryer to 375 degrees f 190 degrees c.
Place two chicken cutlets into the hot oil at a time if you have room you can do 3 but do not crowd the pan.
Continue this dredging and frying process for the remaining chicken cutlets.
After a few seconds gently swirl the pan until the cutlet slides freely to help crisp the coating.
Steps to make it.
One piece at a time coat the chicken in the flour the eggs and the bread crumbs and set aside.
In small batches fry chicken 6 to 8 minutes or until golden.
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