My mother had a long rectangular cast iron griddle pan that fit over two burners and could cook up a whole pound of bacon at once. How long do you cook bacon on a skillet stove or frying pan.
Place strips in skillet and cook turning strips every 2 to 3 minutes and adjusting heat as necessary until bacon is deeply browned and crispy 8 to 10 minutes.
How long to cook turkey bacon on griddle.
For a chewy turkey bacon grill using indirect medium high heat for 6 to 8 minutes per side.
It is okay for edges to overlap slightly.
Preheat the griddle over medium heat for at least 5 minutes.
Method for four strips of turkey bacon.
Spray the griddle lightly with non stick cooking spray or add just enough cooking oil to prevent the burgers from sticking.
Bake for 10 minutes then flip the bacon over.
The griddle must be hot enough to develop a crust on the outside of the burgers but not so hot that the outside of the burger burns before the inside cooks through.
Cook for an additional 3 to 5 minutes or until golden and crispy.
Know when its done.
You would know when the griddle is hot enough and ready for the bacon once water splatters instead of merely staying on top once you put it.
Around 10 minutes should cook a thin rasher perfectly.
Cook times will vary with microwave strength.
To cook on top of a griddle all you have to do is to pre heat the skillet to 325 or 375 degrees fahrenheit.
How to cook bacon on a griddle.
Heat a single layer of turkey bacon in a skillet on medium heat for 7 to 10 minutes turning regularly.
Once the griddle is ready simply place the bacon evenly on top with the help of a kitchen tong.
Open the grill and use tongs to turn the bacon over.
Lay the bacon out on the skillet close the grill and let it cook for 7 to 10 minutes depending on thickness.
Take a moment and be amazed at the color.
Directions preheat oven to 4000 degrees.
Cooking bacon on the stove top is how we did it when i was growing up and its the method thats most familiar to me.
Microwave on high for 2 3 minutes.
Its quite gorgeous and unlike stove top bacon.
Preheat the griddle to between 300 and 350 degrees fahrenheit recommends southern kitchen.
Youll know its hot enough if.
Preheat 2 tablespoons vegetable oil in 12 inch skillet traditional or nonstick over medium heat until shimmering.
Bake for 5 10 minutes or until the bacon.
Place a single layer of turkey bacon on a microwave safe plate lined with a paper towel.
If you have thicker rashers increase this time to 15 minutes.
Line your cookie sheet with foil or parchment paper for easy cleanup.
Cook the bacon until crisp.
Arrange bacon in a single layer on the baking sheet.
For best results grill turkey bacon raw over a medium high direct heat for 3 to 4 minutes per side if you like it crispy.
Lay bacon on the griddle.
No comments:
Post a Comment